Monthly Archive: April 2015

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Gluten Free Vanilla Cupcakes

A simple recipe for a delicious traditional cupcake! As a coeliac it is hard to see the beautifully decorated cupcakes they sell in cafes and bakeries and not be able to eat them but...

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Gluten Free Chocolate Cupcakes

A simple and delicious recipe for a traditional chocolate cupcake! This recipe is unbelievably easy; you can whip these up in no time at all and you honestly cannot tell that they are gluten-free....

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Gluten Free Chocolate Cream Biscuits

Miss the taste of a bourbon biscuit? Well look no further as I show you how to make these delicious Gluten Free Chocolate Cream Biscuits!   Ingredients: For the biscuits: 4 oz gluten-free plain...

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Gluten Free Banana and Coconut Cake

This cake is a little different but is definitely  one of my favourites! The banana and coconut compliment each other nicely and it makes a lovely change to a traditional sponge recipe.   Ingredients...

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Gluten Free Strawberries and Cream Cupcakes

I know it is only April but the recent good weather has made me feel so summery and for me, summer=strawberries! Even better, Strawberries and cream! Even BETTER, it’s gluten and lactose free!!! Ingredients:...

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Gluten Free Raspberry Lemon Sponge

I decided to treat my lovely Mum with a delicious cake for Mother’s Day and rather than an ordinary Victoria Sponge I decided to go all out! Now before we start I will warn...

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Gluten Free Banana Bread

This Gluten Free Banana Bread is a tasty must to have around the house! Ingredients: ¾ oz Rice flour 8 oz gluten-free Plain flour 1 tsp Xanthan gum 2 tsp Baking Powder 3 Bananas, mashed 8...

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